Ingredients
- 500g meat cut in small-medium pieces (ask your butcher what is suitable for soup)
- 3 large carrots cut in small pieces
- 2 leeks cut in small pieces
- 2 zucchinis cut in small pieces
- 1 onion
- 2 large potatoes
- salt and pepper
- lemon juice to serve
Directions
- Place your list items here
